The holiday season is a time for togetherness, indulgence, and sweet treats. While savory dishes may take center stage, let’s be real – dessert is often the true highlight of any festive gathering. However, catering to guests with dietary restrictions can pose a challenge. Fear not, as these scrumptious vegan desserts are sure to delight both vegans and non-vegans alike, accommodating various dietary needs including vegan, gluten-free, dairy-free, and more!
For further inspiration, be sure to explore our collection of healthy Christmas salad recipes and innovative microgreen recipes that cater perfectly to vegan lifestyles. In the following section, I’ll be sharing my top picks for vegan Christmas dessert recipes – a treasure trove of indulgent yet inclusive sweet treats.
VEGAN SNOWBALL COOKIES
Indulge in the magic of the holiday season with these irresistible Vegan Snowball Cookies. A delightful combination of rich, buttery flavor, crunchy pecans, and a dusting of powdered sugar, all wrapped up in a convenient 5-ingredient, one-bowl recipe that’s sure to become a new favorite.
FROSTED GINGERBREAD COOKIE BARS
Indulge in the warm, comforting flavors of the season with these frosted gingerbread cookie bars, a delightful twist on traditional holiday treats. A perfect blend of brown sugar, molasses, cinnamon, ginger, and cloves yields a sweet and savory combination that’s sure to satisfy your cravings. The best part? No need to worry about intricate decorations – just top them with creamy vegan vanilla icing and a sprinkle of cinnamon for an extra-special touch.
SALTED CARAMEL & PECAN VEGAN SHORTBREAD BARS
Indulge in the delectable fusion of flavors and textures with these extraordinary Salted Caramel & Pecan Vegan Shortbread Bars. The shortbread cookie crust, expertly crafted without compromising on taste or texture, serves as the perfect base for a sumptuous topping of salted caramel and toasted pecans. But what truly sets these bars apart is their thoughtful design – they’re carefully cut into bite-sized pieces, making them an ideal addition to any vegan Christmas cookie assortment.
VEGAN PUPPY CHOW
Indulge in a deliciously plant-based twist on the traditional Puppy Chow, also known as Muddy Buddies! This festive treat is easily transformed into a vegan delight by substituting dairy with dairy-free chocolate chips and vegan butter. The result is a sweet and satisfying snack that’s perfect for the holiday season – and just happens to be fully animal-product-free.
NO-BAKE GINGERBREAD CHEESECAKE TRUFFLES
Indulge your sweet tooth without compromising on dietary preferences! Imagine sinking your teeth into rich, velvety truffles boasting a decadent gingerbread cheesecake filling, smothered in creamy dairy-free white chocolate and topped with an intricate cookie crumb and royal icing gingerbread design. Not only do these bite-sized treats delight the eyes, but they’ll also tantalize your taste buds with their harmonious blend of textures and flavors.
VEGAN CHOCOLATE CINNAMON ROLLS
Transform these indulgent treats to be dairy-free by incorporating plant-based alternatives. Experience the pure delight of vegan chocolate cinnamon rolls that will leave you utterly amazed! These scrumptious pastries boast a tender, airy texture, with a rich, velvety filling that’s simply sublime.
VEGAN CANDY CANE FUDGE RECIPE
Indulge in the sweet treat of the season with this decadent vegan peppermint candy cane fudge, a staple on any Christmas dessert table. The rich, velvety chocolate base is elevated by the crunch and freshness of crushed peppermint candy canes, making it a must-have for holiday gatherings. For more festive and delicious ideas, explore our collection of best Christmas fudge recipes.
VEGAN HOT CHOCOLATE COOKIES
Indulge in the ultimate holiday treat with vegan hot chocolate cookies, a recipe that’s not only scrumptious but also incredibly easy to make. With its gooey marshmallow center, melted chocolate drizzle, and rich double-chocolate cookie base, this sweet delight is sure to satisfy your cravings. And the best part? It can be whipped up in under 30 minutes, making it the perfect solution for a quick yet indulgent holiday dessert.
BROWNIE PEPPERMINT COOKIES
Indulge in the delightful fusion of mint and chocolate with these scrumptious brownie peppermint cookies, a perfect treat for those who adore the classic combination. The rich flavors will transport you to a world of decadent indulgence.
VEGAN BROWN SUGAR CHAI COOKIES
Indulge in the ultimate comfort treat – our scrumptious Vegan Brown Sugar Chai Cookies! These chewy, soft, and irresistibly delicious treats boast a unique characteristic: they’re baked to perfection with brown sugar, which ensures a delightfully chewy center and a soft, indulgent exterior. What’s more, these vegan cookies require minimal effort – just mix, chill for an hour, and bake. The result is a genuinely soothing dessert that’s perfect for satisfying any sweet tooth.
VEGAN YULE LOG
In the tradition-rich realm of Christmas desserts, one classic treat stands out: the Yule Log, also affectionately known as the Christmas Pudding. A beloved delight across France, Switzerland, the United Kingdom, Canada, and Belgium, this indulgent dessert is constructed from a rolled sponge cake, filled with sweet surprise and enveloped in either rich chocolate ganache or buttery cream. Who wouldn’t want to continue savoring this merry-making masterpiece?
VEGAN PEPPERMINT MOCHA CAKE
Indulge in this decadent peppermint mocha cake that will captivate vegans and non-vegans alike. The rich chocolate cake is expertly infused with the bold flavors of coffee and peppermint, resulting in a delightfully moist treat. Paired with a divine frosting, it’s an absolute showstopper perfect for any time of year, not just limited to Christmas celebrations.
NO-BAKE VEGAN NANAIMO BARS
Embracing the essence of a classic holiday treat, this vegan Nanaimo bar recipe is a masterclass in simplicity. With only a handful of wholesome ingredients at your disposal, you can still expect a rich and indulgent flavor profile that rivals its traditional counterpart.
VEGAN CHOCOLATE PEANUT BUTTER BALLS
Indulge in the rich flavors of these exceptional Vegan Chocolate Peanut Butter Balls. The perfect harmony of creamy peanut butter and crunchy texture is elevated by a velvety chocolate coating. With just six simple ingredients, you’ll be amazed at how easily these bite-sized treats can become your new go-to indulgence.
VEGAN EGGNOG CAKE
Indulge in the sweet delight of this holiday season with a scrumptious and rich gluten-free, vegan, and dairy-free eggnog cake that caters to diverse dietary needs. This delectable treat is not only creamy but also free from lactose-intolerant ingredients, making it an inclusive option for those who require special considerations.
CHOCOLATE PEPPERMINT THUMBPRINT COOKIES
Indulge in the sweet delight of the season with The Pretty Bee’s signature Christmas treat – chocolate peppermint thumbprint cookies. These scrumptious morsels boast a rich chocolate filling and festive candy cane sprinkles, making them a standout among traditional holiday sweets. For those adhering to gluten-free or vegan diets, this recipe is a welcome discovery, perfectly pairing with a warm cup of hot cocoa on a chilly winter’s night.
VEGAN SUGAR COOKIES
Indulge in the sweet charm of Nora Cook’s signature sugar cookies, a must-have for any holiday baking extravaganza! This delightful collection of treats offers endless possibilities for creative expression, with an array of cookie cutters at your disposal. Add a touch of simplicity and elegance to each masterpiece with easy-to-make icing, and finish them off with a sprinkle of festive flair.
VEGAN PEPPERMINT BARK
Indulge in the delightful fusion of rich, dark chocolate and refreshing peppermint, elevated by the subtle crunch of crushed candy canes. This vegan peppermint bark masterpiece combines velvety white chocolate with a decadent dark chocolate base, creating a sweet treat that’s perfect for any season.
PEANUT BUTTER BLOSSOMS
The sweet nostalgia of peanut butter blossoms is a universal language that transcends generations. For many, including myself, these bite-sized treats evoke a sense of childhood wonder and simplicity. The satisfying crunch of the chocolate exterior gives way to a chewy, sugary peanut butter cookie interior, a flavor combination that’s hard to resist.
VEGAN TOFFEE
Indulge in the rich flavors of Loving it Vegan’s holiday treat, a game-changing vegan toffee that combines the best of creamy, salty-sweet, buttery, and decadent sensations all in one. The crowning glory is the satisfying crunch of salted nuts and the velvety smoothness of dark chocolate – a match made in heaven.
VEGAN TIRAMISU PUDDING CUPS
With just seven simple ingredients, you can whip up a decadent and authentic-tasting tiramisu-inspired pudding. The magic begins with a blend of coffee-infused flavors and creamy cashews, topped off with a delicate drizzle of rich chocolate ganache.
VEGAN IRISH CREAM GRASSHOPPER BROWNIES
Indulge in the opulence of Edward & Sons’ delectable fudgy Irish cream brownies, boasting a rich layer of refreshing mint cream and decadent chocolate ganache. What’s more, these indulgent treats boast the added bonus of being both vegan and gluten-free, ensuring that everyone can savor their luxuriousness.
NO-BAKE PECAN PIE BARS
Indulge in the festive cheer with these scrumptious no-bake pecan pie bars, a game-changing twist on the classic holiday dessert! With just 7 wholesome ingredients, you can enjoy a sweet treat that’s not only indulgent but also secretly healthy. The key lies in the soft and chewy crust, crafted from oats and almond flour, which provides a perfect base for the rich salted date caramel and crunchy pecans.
Not only are these bars vegan, gluten-free, and naturally sweetened, but they’re also free from added sugars – making them an ideal choice for those with dietary restrictions or preferences.
VEGAN CHRISTMAS PINWHEEL COOKIES
Transforming ordinary sugar cookie dough into vibrant pinwheel cookies is a great way to add some festive flair to your holiday celebrations. With this simple recipe, you can easily turn plain old cookie dough into colorful and delicious treats that are sure to be a hit with family and friends alike.
VEGAN PEPPERMINT PATTIES
Indulge in the delightful combination of cool, smooth, and creamy vegan peppermint patty goodness smothered in a velvety layer of rich dark chocolate. With just five ingredients, these scrumptious sweets are perfect as thoughtful gifts or special treats during holiday seasons, birthdays, or any other joyous occasion that calls for something sweet.
VEGAN SMORES COOKIE BARS
Indulge in the sweet nostalgia of traditional s’mores with a refreshing twist – vegan-style! These scrumptious cookie bars combine the perfect blend of golden crust, rich chocolate chips, and gooey toasted marshmallows to delight any crowd on warm weather days.
VEGAN RED VELVET CRINKLE COOKIES
Indulge in the rich flavors of these Vegan Red Velvet Crinkle Cookies, a surefire winner at any plant-based gathering. With their crinkly surface and soft centers, they’re as delightful to look at as they are to devour. The best part? They’re surprisingly easy to prepare, making them perfect for impressing your friends and family with a show-stopping vegan dessert.
PEPPERMINT MOCHA CUPCAKES
Indulge in the decadent delight of these rich and fluffy chocolate cupcakes, masterfully blended with the invigorating essence of peppermint mocha. This indulgent treat is not only a pleasure to the palate but also boasts a vegan and grain-free profile, making it an ideal choice for those seeking a guilt-free indulgence.
VEGAN CRANBERRY ORANGE LOAF CAKE
Indulge in the delightful combination of sweet and tangy flavors with this scrumptious cranberry loaf cake, smothered in a rich orange glaze and served with a side of luscious orange sauce. A match made in heaven, perfect for impressing your loved ones at any holiday gathering.
VEGAN PUMPKIN PIE
Satisfy your holiday cravings with Nora’s game-changing Vegan Pumpkin Pie recipe – a showstopper that just happens to be entirely plant-based! With a mere 9 ingredients and effortless preparation, this masterpiece is sure to impress even the most discerning palates. And the best part? Nobody will suspect a thing!
HOMEMADE MONKEY BREAD
Indulge in the delightful fusion of flavors and textures with Allergylicious, a creative vegan spin on the classic monkey bread. This delectable treat begins with homemade sweet dough, rolled in a warm cinnamon coating that adds depth and comfort to each bite. The sweetness is then elevated by a drizzle of sugary goodness, creating a truly scrumptious and innovative take on this beloved snack.
VEGAN BROWN BUTTER PEACH COBBLER
Savoring the sweetness of summer, a refreshing fusion of peaches and blueberries takes center stage in this delectable vegan peach cobbler twist. The harmonious blend of juicy peaches and plump blueberries is elevated by the richness of vegan brown butter and a crumbly cobbler topping, resulting in a masterpiece that’s both crispy and caramelized on the outside, while boasting an incredibly fluffy and tender interior.
This show-stopping dessert has earned its rightful place as the ultimate vegan peach cobbler experience.
VEGAN WHITE CHOCOLATE CAKE
Embracing the sweetness of veganism, it’s possible to indulge in delightful treats without compromising on taste or dietary preferences. Case in point: this scrumptious white chocolate cake that effortlessly combines dairy-free goodness with a fluffy texture and a generous dollop of creamy vegan buttercream. The best part? You can savor each bite knowing you’re sticking to your plant-based lifestyle.
If you’re looking for more mouthwatering dessert ideas, be sure to check out our curated list of Christmas cake recipes.
VEGAN APPLE TURNOVERS
Indulge in the simplicity and delight of Bianca Zapatka’s vegan Apple Turnovers. This recipe is a masterclass in convenience, relying on store-bought puff pastry, crisp apples, warm cinnamon, and a handful of common pantry staples to deliver a treat that’s as effortless as it is delicious.
VEGAN SALTED ESPRESSO BROOKIES
Indulge in the velvety goodness of decadent Vegan Salted Espresso Brownie Cookies, affectionately known as vegan brookies. This double chocolate chip cookie phenomenon is born from a brownie-like batter infused with the deep, rich flavors of espresso and the flaky crunch of sea salt, all while remaining dairy-free and eggless – the perfect treat for anyone looking to satisfy their sweet tooth without compromising on taste.
VEGAN CHAI SPICE CAKE
Indulge in the warm and inviting flavors of this Vegan Chai Cake with Orange Cardamom Frosting, a quick and effortless dessert recipe perfect for any time of day. The combination of comforting spices and bright citrus notes, topped with a light and airy coconut whipped cream, makes it a delightful treat. And if you’re looking to satisfy the sweet tooth of your loved ones this holiday season, look no further than our extensive list of 35+ delicious vegan desserts.
From decadent chocolate cakes to creamy cranberry cheesecakes, there’s something for everyone, regardless of dietary restrictions. So go ahead and indulge in these tasty treats – your taste buds will thank you!
Related POSTS
Get ready to indulge in the sweetest part of the holiday season with these mouth-watering Christmas dessert recipes. Whether you’re a fan of classic treats or innovative twists, our collection has something for everyone. Discover the best no-bake Christmas desserts to satisfy your cravings without heating up the kitchen. Or, try your hand at crafting the perfect Christmas cupcakes, complete with festive flavors and decorations. Whatever your sweet tooth desires, we’ve got you covered.
SOME CHRISTMAS VEGAN COOKBOOKS THAT YOU CAN BUY:
If you’re looking to spice up your holiday gatherings with a dash of plant-based fun, look no further than these three fantastic vegan cookbooks. First up is ‘The Superfun Times Vegan Holiday Cookbook’ by Isa Chandra Moskowitz – a comprehensive guide to entertaining for every occasion, guaranteed to bring joy and cheer to your celebrations. Next, Gaz Oakley’s ‘Vegan Christmas’ cookbook offers an impressive array of over 70 festive recipes to get you in the holiday spirit.
And last but certainly not least, Katie Culpin’s ‘Vegan Holiday Cookbook’ is a must-have for any plant-based host or hostess, featuring an assortment of delicious and decadent desserts and savory dishes perfect for Thanksgiving and Christmas gatherings alike.
