Tired of relying on store-bought mixes for your mashed potatoes? I’m guilty as charged – until recently, my go-to method was whipping up a pot of instant mashed potatoes whenever we had a roast or larger meal. But with the plethora of mouthwatering homemade recipes at our fingertips, there’s no excuse not to try something new. In fact, I think it’s only fair that I share not one, but two game-changing recipes – including a rich and savory gravy to take your mashed potatoes to the next level.
Say goodbye to instant mixes and hello to a world of creamy, comforting possibilities!
How To Make Gravy
Kicking it up a notch! If you’re looking to elevate your mashed potato game, now’s the perfect opportunity. This recipe requires just 5 straightforward ingredients and a mere 10 minutes of prep time – talk about simplicity! It’s hard to get more convenient than that. Get ready to take your mashed potatoes to new heights with this incredible homemade gravy.
Best Mashed Potatoes
Indulge in the ultimate comfort food experience with Chelsea’s Messy Apron. When craving the creamiest mashed potatoes, this recipe is sure to satisfy your cravings. The secret to achieving such luxurious texture lies in using a potato ricer, which yields an incredibly fluffy and smooth consistency. Once you try these, they’ll quickly become a family favorite that will be requested for years to come.
Instant Pot Mashed Potatoes
For those familiar with my cooking adventures, it’s no secret that I’m a huge fan of whipping up tasty dishes with my trusty Instant Pot. And if you’re similarly enthusiastic about using your pressure cooker, then you’re in for a real treat! This recipe is designed to be super convenient, requiring minimal prep work and likely using ingredients you already have on hand.
Simply combine all the necessary items into the Instant Pot and let it do its magic – just 10 minutes later, you’ll be enjoying a scrumptious side dish that’s sure to please even the pickiest eaters.
Garlic Mashed Potatoes
When it comes to showcasing the vibrant flavor of red potatoes, I’m convinced that a little bit of garlic magic is all it takes. As a self-proclaimed enthusiast of these spuds, I find myself often experimenting with new recipes and techniques – but there’s something undeniably special about cooking them just right, so they maintain a delightful chunkiness. For me, the key lies in finding that perfect balance between doneness and texture.
It’s all about stopping short of over-mashing, allowing the natural sweetness to shine through. And if you’re a fellow red potato aficionado, I’m confident you’ll find this recipe for classic garlic potatoes to be nothing short of pure bliss.
Ultimate Loaded Mashed Potatoes
Indulging in loaded potatoes is always a good idea – especially when bacon is involved! The combination of crispy bacon, rich butter, melted cheese, and a dollop of cold sour cream is irresistible. These addictive mashed potatoes are so divine that you might just find yourself devouring them as the main course. And let’s be honest, they’re a surefire hit with kids too!
Spinach Mashed Potatoes
While we’ve indulged in rich, loaded potato dishes, it’s time to shift gears and explore a healthier alternative. Enter spinach and feta mashed potatoes, which may just become your new go-to comfort food. What sets this recipe apart is the clever addition of crumbly feta cheese, folded in at the very end for maximum flavor and texture.
By incorporating these nutritious ingredients, you can feel good about serving up a plate of creamy, dreamy mashed potatoes that will satisfy both your taste buds and your conscience.
Cream Cheese
If you’re not a fan of feta cheese or simply looking for a creamy alternative, this recipe is for you! The secret ingredient? A generous helping of cream cheese. With just half a cup required, the end result is a smooth and indulgent treat that’s surprisingly easy to prepare. Unlike some recipes, these don’t require any special equipment – an Instant Pot isn’t necessary here. In fact, you can have them ready in under 30 minutes with just a few simple ingredients.
So go ahead, indulge in the cheesy goodness!
Leftover Mashed Potato Puffs
When it comes to managing leftovers, especially when cooking for a household with young boys, it can be a challenge to know what to do with the excess food. However, if you find yourself with mashed potatoes that are surplus to requirements, fear not! These bitesize snacks can be transformed into an absolute treat. All you need to do is mix in some eggs, cheese, sausage crumbles, and a few spices. Then, simply pour the mixture into a muffin pan and bake for 25 minutes.
The result is a delicious potato puff that’s perfect for snacking on the go. So, say goodbye to those pesky leftovers and hello to a tasty treat that everyone will love!
Baked Parmesan
If you’re searching for a reliable and make-ahead-friendly Thanksgiving mashed potato recipe, you’re in luck! This one is sure to please. What I appreciate most about it is the clever combination of mozzarella and parmesan cheese, which adds a rich flavor profile without overwhelming the dish. The best part? You can prepare these potatoes ahead of time, baking them the night before and reheating them just before serving at your gathering or on Thanksgiving Day itself.
With this recipe, you’ll be sure to wow your in-laws and other guests alike.
Kitchenaid Mashed Potatoes
When you don’t have an Instant Pot or a potato masher, fear not! Whip up some delectable mashed potatoes using just a stand mixer. These are so effortless, requiring only butter, milk, salt, and pepper – and your preferred type of potato. The next time you’re in need of a speedy side dish for the family, this recipe is sure to hit the spot.
Slow Cooker
Now that we’ve explored timeless recipes, Instant Pot recipes, and stand mixer recipes, it’s time to dive into the world of slow cookers. Specifically, the beloved crockpot recipe! These versatile appliances are truly the epitome of ‘set and forget’ cooking, allowing you to prepare a dish in mere minutes and then let it simmer away while you attend to other tasks.
With prep times ranging from 5-10 minutes, depending on your level of garlic-mincing efficiency, and a cooking time of approximately 4 hours… the result is a pot full of creamy, delicious mashed potatoes that will leave you wondering how you ever managed without one.
Mashed Sweet Potatoes
The sweet potato is an essential component in any mashed potato collection. This simple yet impressive recipe from Andie Mitchell stands out for its ease of preparation and delectable outcome. The addition of cinnamon and ground ginger provides a delightful twist, while the use of coconut oil and almond milk as vegan substitutes offers flexibility for those with dietary restrictions. A perfect way to elevate dinner with a super tasty treat!
Cauliflower Mash
The Healthy Foodie’s culinary masterpiece isn’t just limited to potatoes – a game-changing cauliflower mash also makes an appearance. While it may not be a traditional spud, its creamy texture and subtle flavor won’t leave you disappointed. With only a few essential ingredients like mayo, ghee, and Himalayan salt, this recipe is surprisingly straightforward to prepare.
Simply steam the cauliflower, then blend it with the remaining ingredients in a food processor, and you’re ready to delight even the pickiest of eaters – including kids! This quick and easy recipe is sure to become a staple in your household.
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