35 Baked Pork Chop Recipes To Satisfy Your Cravings!

Join us on a culinary adventure as we explore the world of delectable baked pork chop recipes. If you’re looking for a break from the usual pan-fried routine, then this is the perfect destination! Baking pork chops offers a double whammy – not only do they yield a succulent and tender outcome, but they also absorb an array of incredible flavors.

From fragrant herb-based coatings to zesty marinades, we’ve curated the most mouthwatering baked pork chop recipes that will leave your taste buds singing with joy. So, don your apron and get set to take your pork chop game to unprecedented heights!

Baked Pork Chops

This iconic Baked Pork Chops recipe yields succulent, tender, and mouthwateringly flavorful results. To achieve perfection, it’s crucial to begin by brining the pork chops before searing them on the stove and finishing them off in a hot oven. What sets this recipe apart is its versatility – the seasoning can be tailored to suit individual tastes, making it an excellent choice for pairing with a wide range of side dishes.

In short, this tried-and-true method offers a remarkably easy yet delectable way to cook pork chops that’s sure to become a staple in your culinary repertoire.

Crispy Baked Pork Chops

Savory flavors and satisfying textures define Crispy Baked Pork Chops, an effortless recipe that yields a delightful balance of crispy exterior and tender interior. A harmonious blend of seasonings and crunchy breadcrumb coating creates a crowd-pleasing dish perfect for family gatherings or casual dining. This recipe is equally accessible to seasoned cooks and kitchen newcomers alike, making it a must-have addition to any pork enthusiast’s repertoire.

Baked Breaded Pork Chops

This Baked Breaded Pork Chops recipe is a game-changer for anyone looking to indulge in crispy pork chops without the hassle of deep-frying. By coating the pork chops in a mouth-watering breadcrumb mixture and baking them to perfection, you’ll achieve a satisfying meal that’s both easy on the stomach and quick to prepare. With this recipe, you can have a delectable dinner ready in just 30 minutes, making it an ideal solution for busy weeknights when time is of the essence.

Brown Sugar Baked Pork Chops

Indulge in the rich flavors of Brown Sugar Baked Pork Chops, a crowd-pleasing dish that’s surprisingly easy to prepare. The pork chops are initially seasoned with a fragrant spice blend before being baked in a delectable sauce infused with garlic, brown sugar, and the subtle tanginess of balsamic. This harmonious combination yields tender, succulent meat smothered in a luscious sweet and savory glaze.

With options for both bone-in and boneless pork chops, this recipe is sure to delight your dinner guests. For a comforting accompaniment, consider serving with creamy mashed potatoes or fluffy rice, creating a timeless pairing that’s sure to become a new favorite.

Easy Baked Pork Chops in Gravy

Indulge in the comforting flavors of Easy Baked Pork Chops in Gravy, a crowd-pleasing dish that yields tender and succulent pork chops smothered in a rich, savory gravy. This family-friendly recipe is surprisingly simple to prepare, requiring minimal effort yet delivering impressive results. The added bonus is its versatility – not only can it be frozen for future enjoyment, but leftovers can also be stored in the fridge for several days, making it an excellent meal prep option.

As a bonus, boneless chops can be substituted with a slight reduction in cooking time, providing even more flexibility. With Easy Baked Pork Chops in Gravy, you’ll enjoy a mouthwatering and convenient way to savor baked pork chops.

Baked Pork Chops and Rice

This comforting recipe, Baked Pork Chops and Rice, is a timeless delight that harmoniously blends the savory flavors of seasoned rice and caramelized onions with the rich taste of bone-in pork chops. The dish’s simplicity makes it an ideal choice for a quick weeknight dinner or a special occasion, as it never fails to please even the most discerning palates.

The key to this recipe lies in its straightforward preparation process: simply brown the pork chops to enhance their flavor, then bake them with the rice until tender and juicy. The result is an all-in-one meal that not only satisfies your hunger but also evokes warm memories of home-cooked meals.

Parmesan Baked Pork Chops

Indulge in the harmonious union of tender pork chops and crunchy Parmesan coating, as this delectable recipe effortlessly elevates the humble pork chop to new heights. With only a few ingredients required, this dish is surprisingly simple to prepare, making it an ideal addition to your repertoire. Whether enjoyed on its own or paired with other favorites like salads or pasta, Parmesan Baked Pork Chops are sure to delight, offering a satisfying and flavorful meal experience.

Juicy Oven Baked Pork Chops

This mouthwatering Oven Baked Pork Chops recipe guarantees succulent, well-seasoned, and flavorful results. By baking the boneless or bone-in chops at a high temperature of 425 degrees F, you’ll trap the juices within, ensuring maximum tenderness. To take it to the next level, we recommend brining the pork chops beforehand, which allows for optimal moisture retention. The accompanying spice blend is incredibly versatile, allowing you to pair these tender delights with an array of side dishes.

With this recipe, you can rest assured that your expectations will be exceeded in terms of juicy and tender pork chops.

Sheet Pan Baked Pork Chops and Potatoes

In the world of one-dish meals, Sheet Pan Baked Pork Chops and Potatoes reigns supreme. The pork chops emerge from the oven with an irresistible crispy exterior that gives way to tender juiciness within. Meanwhile, the potatoes, cooked to a perfect balance of softness and crunch, provide a delightful textural contrast. This harmonious marriage of flavors and textures makes for a truly satisfying dining experience.

Moreover, this recipe is remarkably accommodating, allowing gluten-free enthusiasts to easily substitute crushed nuts for bread crumbs, ensuring everyone can indulge in its delights.

Garlic Butter Baked Pork Chops

Indulge in the rich flavors of Garlic Butter Baked Pork Chops, a delectable and effortless dinner solution that’s ready in under 20 minutes. The star of the show is tender and juicy pork chops smothered in a savory garlic butter thyme sauce, infusing every bite with an explosion of flavor. This recipe relies on straightforward ingredients, making it accessible to cooks of all levels.

Moreover, its gluten-free nature makes it an excellent choice for those seeking a healthy, low-carb option that can be easily adapted to paleo or whole30 diets. For pork chop enthusiasts and newcomers alike, these Garlic Butter Baked Pork Chops are a must-try.

Oven-Baked Pork Chops

Indulge in the rich flavors of Oven-Baked Pork Chops, a straightforward yet delectable way to savor tender and juicy meat. By combining just four ingredients in a savory rub, you’ll create a mouthwatering dish that’s sure to please even the most discerning palates. The pork chops are then baked to perfection in the oven, allowing for maximum moisture retention and a succulent texture.

When served alongside roasted vegetables, this recipe transforms into a satisfying and effortless dinner solution. Perfect for those seeking a hassle-free yet impressive pork chop experience, this Oven-Baked Pork Chops recipe is an excellent choice.

Baked Pork Chops & Rice

Indulge in the delightful fusion of flavors with our Baked Pork Chops & Rice recipe, a crowd-pleasing dish that’s both tender and satisfying. By seasoning boneless pork chops with a medley of aromatic spices – salt, pepper, garlic powder, rosemary, and thyme – then baking them alongside long grain white rice, cream of mushroom soup, cream of chicken soup, milk, and butter, you’ll be rewarded with a scrumptious meal that’s effortlessly prepared.

This foolproof recipe is perfect for families or individuals seeking a comforting culinary experience.

Baked Pork Chops with Veggies

Experience the perfect blend of flavors and textures with Baked Pork Chops with Veggies, a weeknight dinner staple that’s both satisfying and easy to prepare. The dish starts with tender pork chops marinated in a rich mixture of olive oil, soy sauce, BBQ sauce, and aromatic spices. Then, a colorful medley of vegetables, including potatoes, carrots, green beans, and bell peppers, joins the party in the oven. The result is a well-rounded and wholesome meal that’s as nourishing as it is delicious.

Plus, the recipe lends itself beautifully to customization, allowing you to experiment with different sauces or marinades to suit your taste buds’ whims. Whether you’re a pork chop aficionado or just looking for a tasty and nutritious option, Baked Pork Chops with Veggies is an excellent choice.

French Onion Pork Chops

This mouthwatering French Onion Pork Chops recipe is a breeze to prepare and boasts an irresistible combination of flavors. The dish starts with tender boneless pork chops smothered in a rich mixture of sour cream, onion soup mix, and brown gravy mix. To add some extra depth, the chops are then blanketed with melted provolone cheese and crunchy fried onions before being baked to golden perfection.

This tried-and-true family recipe is perfect for serving alongside creamy mashed potatoes, making it an ideal choice for a comforting meal that’s sure to please.

Baked Pork Chops with Dijon Cream Sauce

Transforming plain pork chops into an indulgent treat, Baked Pork Chops with Dijon Cream Sauce is a game-changer. The star of the show are thick, succulent pork chops that are smothered in a delectable garlicky dijon sauce, infusing the dish with a luscious and creamy essence. If you’re a pork chop enthusiast seeking to take your favorite classic dish to new heights, this recipe is an absolute must-try.

Cream of Mushroom Pork Chops

This scrumptious baked pork chop dish is an ideal solution for a quick and flavorful weeknight dinner. By combining the richness of cream of mushroom soup, tanginess of sour cream, savory flavor of pork gravy mix, caramelized sweetness of sliced onions, and earthy taste of mushrooms, you’ll end up with tender and mouth-watering pork chops that are sure to please even the pickiest eaters.

Serve them alongside mashed potatoes for a comforting meal that’s easy to prepare and delightfully satisfying.

Shake and Bake Pork Chops

When it comes to quick and easy dinner options for busy weeknights, Shake and Bake Pork Chops are a standout. By coating tender pork chops in a homemade spice blend and baking or air frying until golden brown and crispy, you’ll be rewarded with juicy, flavorful results that far surpass store-bought mixes. The real magic happens when you follow the expert tips provided in this recipe to achieve a satisfying crunch on the outside while ensuring the pork chops are cooked to perfection.

Whether you’re looking for a convenient yet impressive meal solution or simply want to elevate your weeknight cooking routine, Shake and Bake Pork Chops are an excellent choice.

Pork Chops

With its sweet BBQ-flavored rub and caramelized glaze, this baked pork chop recipe is a crowd-pleaser. The use of bone-in pork chops adds depth to the dish, while the recommended baking temperature of 400F ensures that the juices remain locked in and the glaze develops a rich flavor. The seasoning blend, comprising brown sugar, paprika, salt, black pepper, cumin, garlic powder, and a hint of cayenne pepper, provides a complex and aromatic flavor profile.

After about 35 minutes in the oven, the chops are cooked through to an internal temperature of 145F, making this recipe an ideal choice for a quick and satisfying weeknight meal.

Crispy Breaded Pork Chops

Experience the perfect blend of tender juiciness and crunchy delight with the Crispy Breaded Pork Chops recipe. This straightforward approach yields succulent pork chops smothered in an irresistible Italian breadcrumb coating, expertly browned before being finished to perfection in the oven. The resulting crust is a masterclass in textures, adding a satisfying crunch to each bite of the luscious pork.

If you’re a pork chop enthusiast seeking a delectable and effortless baked option, this recipe is a must-try for your culinary repertoire.

Crispy Baked Breaded Pork Chops

Indulge in the irresistible Crispy Baked Breaded Pork Chops, a culinary delight that will tantalize your taste buds. The harmonious balance of crispy breadcrumbs and tender meat is further enhanced by the savory presence of toasted panko crumbs and Dijon mustard. A perfect solution for a speedy dinner, these chops pair beautifully with roasted vegetables and couscous. Moreover, leftovers can be repurposed into delectable Pork Fried Rice, offering a delightful twist on this classic dish.

This recipe is an ode to pork chop enthusiasts, providing a deliciously convenient meal that’s sure to please even the most discerning palates.

Million Dollar Baked Pork Chops

Indulge in the rich flavors of Million Dollar Baked Pork Chops, a dish that effortlessly combines tender and juicy pork chops with a decadent creamy topping. This one-pan wonder requires minimal effort and cooking time, making it an ideal solution for a quick yet satisfying dinner. The ‘Million Dollar’ moniker is aptly earned, as the delightful flavors elevate the pork chops to new heights.

Serve them alongside your favorite side dishes for a well-rounded and mouthwatering meal that’s sure to impress even the most discerning palates.

Homemade Shake and Bake Pork Chops

Indulge in the savory delight of homemade Shake and Bake Pork Chops, where the harmonious blend of bread crumbs and spices yields a crispy, golden-brown crust that elevates the pork chops to new heights. This adaptable recipe caters to both boneless and bone-in enthusiasts alike, resulting in a mouthwatering dish that pairs perfectly with creamy mashed potatoes and rich gravy for a comforting meal experience.

Baked Maple Pork Chops

Combining sweet and savory flavors, the Baked Maple Pork Chops recipe is a culinary delight. To ensure tender and juicy pork chops, they are first seared before being baked to perfection. The rich sauce, crafted from a blend of maple syrup, dried minced onions, vinegar, Worcestershire sauce, and chili powder, brings an unparalleled depth of flavor to the dish. With pantry staples as its foundation, this recipe is remarkably easy to prepare and promises to become a staple in your household.

Panko Parmesan Baked Pork Chops

Transforming a classic comfort food into a healthier and more flavorful dish, Panko Parmesan Baked Pork Chops are an ideal solution for busy households. The combination of panko bread crumbs and rich Parmesan cheese yields a crispy exterior that complements the tender pork chops perfectly. Mayonnaise plays a crucial role in ensuring the breading adheres seamlessly to the meat, resulting in a satisfyingly crunchy texture.

Unlike traditional fried pork chops, this recipe takes advantage of the oven’s even heat distribution to deliver a dish that is not only healthier but also quicker to prepare. With a mere 25-minute cooking time, these Panko Parmesan Baked Pork Chops are perfect for weeknight meals or unexpected gatherings. What’s more, they offer an excellent value and cater to diverse tastes, making them an excellent addition to any family’s culinary repertoire.

Easy Baked Pork Chops

This Easy Baked Pork Chops recipe yields mouthwatering and flavorful results with minimal effort. A crucial step is using 1-inch thick pork chops, which prevents dryness and ensures a tender final product. The baking time relies on the meat’s thickness, roughly 7 minutes per half inch, with the internal temperature reaching 145 degrees Fahrenheit as the benchmark for doneness.

To elevate this recipe into a one-pan dinner, simply add your favorite vegetables to the pan before baking.

Another key tip is allowing the pork chops to rest for 5 minutes prior to cutting, which optimizes juiciness.

For added convenience, leftovers can be stored in the refrigerator for up to five days and reheated in the oven. With these simple steps, you’ll have a scrumptious baked pork chops dish that’s sure to please even the pickiest eaters.

Baked Parmesan Crusted Pork Chops

Indulge in the mouth-watering Baked Parmesan Crusted Pork Chops recipe, where tender and juicy pork chops meet crispy, flavorful exteriors without the hassle of frying. The secret lies in coating the pork chops with a delectable mixture of Parmesan cheese and Panko breadcrumbs, which yields a satisfying crunch when baked to perfection. Add the richness of melted butter drizzled on top, and you’ll be in for a treat that will leave your cravings for crispy pork chops thoroughly satisfied.

Baked Pork Chops with Cream of Mushroom Soup

This delectable weeknight dinner recipe, Baked Pork Chops with Cream of Mushroom Soup, is a masterclass in simplicity and flavor. The pork chops undergo a transformative process, starting from being seasoned and seared to being smothered in a rich and creamy mushroom sauce. To add an extra layer of texture, the dish is topped with a crunchy panko Parmesan breadcrumb topping before being baked to perfection in the oven.

The outcome is tender, juicy pork chops paired with a savory gravy that can be served over a variety of accompaniments, such as mashed potatoes, noodles, or rice. This comforting and satisfying meal is sure to become a family favorite, pleasing palates young and old.

Cornflake Crusted Baked Pork Chops

With its crispy cornflake crust and tender, juicy interior, Cornflake Crusted Baked Pork Chops is an incredibly appealing dish that doesn’t require deep-frying to achieve its signature texture. The cornflakes themselves bring a delightful crunch and a depth of flavor that perfectly complements the natural taste of the pork chops. By using bone-in pork chops, this recipe ensures maximum moisture retention and added complexity of flavor.

What’s more, it’s an effortless meal to prepare, yielding results that are both tender and satisfying. Serve your Cornflake Crusted Baked Pork Chops alongside creamy mashed potatoes and crisp green beans for a well-rounded, indulgent dining experience.

Honey Garlic Baked Pork Chops

Incredibly tender and juicy bone-in pork chops take center stage in this delectable Honey Garlic Baked Pork Chops recipe. The harmonious blend of sweet and savory flavors, courtesy of the sticky honey garlic sauce, elevates this dish to new heights. This simple yet satisfying recipe is perfect for those seeking a convenient meal solution – it can be prepared ahead or frozen for later use, making it an ideal choice for busy home cooks.

Stuffed Pork Chops

Indulge in the delightful fusion of tender pork chops, savory stuffing, and creamy mushroom goodness with Stuffed Pork Chops. This mouthwatering dish requires just three essential ingredients: boneless pork chops, a convenient stuffing mix, and rich cream of mushroom soup. The preparation process is straightforward – simply fill the pork chops with the stuffing, top them off with the mushroom soup, and let the oven do its magic.

As the meal cooks, aromas of comfort and satisfaction will fill the air, guaranteeing a delightful dining experience for all.

Crispy Breaded Baked Pork Chops

Indulge in the mouthwatering delight of Crispy Breaded Baked Pork Chops, where tender and juicy pork meets satisfying crunch. The secret lies in the panko breading, which adds an irresistible texture to each bite. With a perfect balance of seasoning and baking technique, these pork chops emerge from the oven perfectly cooked and infused with a rich flavor profile that will leave you craving more. For pork enthusiasts seeking a healthier alternative to frying, this recipe is an absolute must-try.