18 Amish Pie Recipes That Will Make Your Taste Buds Dance

Embark on a culinary journey through the heartwarming realm of Amish pie recipes! For those who share a deep affection for homemade pies, this excursion promises to be a sweet adventure. The Amish community’s rich baking heritage is renowned for its authenticity and warmth, with their pies serving as a testament to this tradition. Flaky crusts give way to luscious fillings, transporting you to a bygone era where simplicity and wholesomeness reign supreme.

Join us as we delve into the world of classic Amish pie recipes, each one a masterclass in old-fashioned goodness that will leave your taste buds beaming with delight.

Amish Pie Crust

Crafting the perfect Amish Pie Crust is a delightful experience, yielding a light and airy pastry infused with a hint of sweetness. This versatile crust is designed to accommodate an array of fillings, from classic fruit pies to creamy custards. What sets it apart is its ease of preparation, making it an excellent choice for both seasoned bakers and those just starting out.

With only a handful of ingredients required, you can effortlessly create a crust that perfectly complements any pie or tart, ensuring a flawless presentation and an unparalleled taste experience.

Amish White Christmas Pie

Experience the magic of the holiday season with Amish White Christmas Pie, a one-of-a-kind dessert that embodies the festive spirit. This creamy delight starts with a pudding base infused with the warm aromas of vanilla and almond extract, then takes it to the next level with the sweet and tropical essence of coconut. The whipped cream and beaten egg whites add a light and airy texture, making each bite a truly heavenly experience.

With its roots deeply planted in Amish tradition, this pie is more than just a dessert – it’s a beloved holiday treat that’s sure to become a new family favorite.

Amish Vanilla Pie

This Amish Vanilla Pie boasts a distinct flavor profile that sets it apart from other pies. The crumb topping’s thickness creates an intriguing texture that complements the pie perfectly. Whether you prefer to savor it with a scoop of ice cream or whipped cream, or pair it with a warm cup of coffee, this traditional recipe is sure to delight those who appreciate the rich flavors of Amish cuisine.

Classic Amish Oatmeal Pie

This delightful Amish Oatmeal Pie offers an unexpected yet tantalizing twist on traditional desserts. The combination of brown sugar, oats, and subtle vanilla flavors creates a rich caramel-like taste that’s sure to satisfy any sweet tooth. What sets this pie apart is the use of oatmeal instead of pecans, lending it a unique texture and flavor that’s both nostalgic and comforting.

Perfectly golden and sweet, this indulgent treat is elevated by a dollop of whipped cream or a scoop of creamy vanilla ice cream. A must-try for anyone seeking a new and delectable pie experience.

Amish Peanut Butter Cream Pie

Indulge in the sweet serendipity of the Amish Peanut Butter Cream Pie, where the velvety richness of peanut butter harmonizes with the creamy essence of vanilla pudding. This showstopping dessert boasts a flaky pie crust as its foundation, upon which a decadent peanut butter filling is lavishly layered.

The crowning glory is a generous dollop of whipped cream and crunchy peanut butter crumbles, expertly balancing the sweetness and nutty undertones to create a taste experience that’s sure to delight even the most discerning palates.

Flaky Amish Pie Crust

For those who crave a truly exceptional pie, the Flaky Amish Pie Crust recipe is an absolute must-try. This straightforward and uncomplicated formula yields a crust that is simultaneously tender, flaky, and utterly divine, providing the perfect foundation for any pie. The key to its unparalleled success lies in the avoidance of over-mixing and the use of cold ingredients.

The harmonious blend of lard and butter lends the crust an extraordinary flavor profile, making it the ideal choice for a wide range of pies, including apple crumb, peanut butter cream, pecan, and pumpkin custard. Whether you’re a seasoned baker or just starting to explore the world of pie-making, this recipe is sure to elevate your baking skills and leave you with a truly show-stopping dessert.

Yoder’s Amish Chocolate Pie

Yoder’s Amish Chocolate Pie is a timeless treat that delivers on its promise of rich, velvety smoothness. The recipe’s foundation lies in the harmonious blend of real butter, high-quality cocoa, and creamy milk, which combine to create a decadent chocolate filling that simply melts away. To take it to the next level, the pie is finished with a dollop of whipped cream and delicate chocolate shavings, providing an irresistible touch of indulgence.

While still satisfyingly sweet, this dessert avoids being overly rich, making it an ideal choice for those who crave a guilt-free chocolate fix.

Amish Chocolate Cream Pie

Indulge in the decadent and rich flavors of the Amish Chocolate Cream Pie, a treat that will delight any self-proclaimed chocolate enthusiast. This indulgent dessert boasts a homemade chocolate pudding filling infused with the deep, velvety flavor of cocoa powder, rather than melted chocolate. The pre-baked pie crust serves as an ideal foundation for the creamy filling, resulting in a must-try recipe perfect for satisfying your cravings for a delicious and indulgent chocolate dessert.

Amish Fry Pies

Indulge in the irresistible charm of Amish Fry Pies, crispy hand-held treats packed with luscious pie fillings and drizzled with a sweet glaze. While similar to turnovers, these pies take on a unique twist with the use of pie crust instead of puff pastry. The best part? They can be fried or baked, making them an attractive option for those looking to balance their indulgence with a bit of health-consciousness.

The recipe is highly adaptable, allowing you to choose from any type of pie filling – but for the ultimate experience, we recommend using homemade apple pie filling. The dough itself is a masterful blend of flour, baking powder, salt, sugar, lard or butter or shortening, eggs, and evaporated milk. Meanwhile, the glaze is a straightforward mixture of powdered sugar, vanilla, and milk.

In the end, Amish Fry Pies are an delightful and convenient dessert option that’s sure to satisfy your sweet tooth.

Amish Never Fail Pie Crust

This renowned Amish recipe yields a consistently light and flaky pie crust that’s perfect for both hot and cold pies. Its versatility makes it an ideal choice for a wide range of fillings, from classic apple to hearty pot pie. The crust itself is remarkably easy to work with, providing a delicate yet sturdy base for any pie recipe. In fact, its reliability has earned it the reputation as a go-to option for many bakers and home cooks.

Amish Pecan Pie

Indulge in the velvety smoothness of Amish Pecan Pie, a delightful dessert that harmoniously blends sweet, salty, and creamy custard with the satisfying crunch of pecans. This melt-in-your-mouth masterpiece is surprisingly understated in its sweetness, making it an ideal choice for those who prefer a more refined pecan pie experience.

The incorporation of cream adds a luxurious richness and depth to the flavor profile, making this easy-to-make pie a perfect addition to any holiday gathering or special occasion.

Amish Sawdust Pie

While often overlooked, Amish Sawdust Pie is a hidden gem that deserves attention from pie enthusiasts. Unlike its name might suggest, the filling doesn’t have any sawdust-like qualities; instead, it’s a rich and satisfying blend of shredded coconut, graham cracker crumbs, chopped pecans, and sugar. The egg whites used in the filling give the pie a distinct texture that sets it apart from other desserts.

This unique combination of flavors makes Amish Sawdust Pie an ideal choice for those who appreciate coconut and nutty notes. With its popularity in southern USA restaurants, particularly in Kentucky, this pie is a must-try for anyone looking to experience something new and scrumptious.

Amish Strawberry Pie

Summer bliss is encapsulated in the delectable Amish Strawberry Pie, where fresh sweetness abounds. A symphony of flavors comes together as tender strawberries, piled high, mingle with a delicate crust that provides a satisfying crunch. The pièce de résistance is the gelatin glaze, which expertly keeps the fruit in place, releasing a delightful explosion of flavor with each morsel. For the finishing touch, whipped cream adds a luxurious layer, paying homage to the Amish passion for strawberries.

Amish Apple Pie

This iconic double-crusted pie has been delighting taste buds for generations with its effortlessly flaky crust and luscious filling, expertly crafted with tart apples, a blend of white and brown sugar, warm cinnamon, salt, cornstarch, a squeeze of lemon juice, and rich butter. As the pie emerges from the oven, the enticing aroma wafts through your home, beckoning you to take a slice (or two). For those seeking an authentic Amish baking experience, this heavenly pie is a must-try.

Amish Oatmeal Pie

Indulge in the comforting warmth of Amish Oatmeal Pie, a sweet delight that shares the rich flavors of pecan pie. At its core lies a straightforward filling of eggs, brown sugar, oats, and vanilla, blending together to create a deep, velvety taste that harmonizes perfectly with an array of dishes. As it bakes, the pie transforms into a soft, gooey masterpiece, evoking the cozy sensations of savoring a warm bowl of oatmeal slathered in brown sugar or biting into a freshly baked cinnamon roll.

Serve it warm, paired with a generous scoop of creamy ice cream, for an unforgettable treat that will leave you craving more.

Amish Brown Sugar Pie

A sweet treat that embodies the quintessential spirit of traditional Amish baking, the Amish Brown Sugar Pie is a masterpiece of simplicity and indulgence. The harmonious blend of brown sugar, eggs, butter, and vanilla extract yields a rich, custard-like filling that tantalizes the taste buds with its perfect balance of sweetness and satisfaction. The crispy, golden-brown crust provides a delightful textural contrast to the creamy goodness within.

Whether topped with whipped cream or savored on its own, this pie is sure to delight both old and young alike. With its versatility and irresistible charm, Amish Brown Sugar Pie is an absolute must-try for anyone seeking to experience the authentic flavors of Amish heritage.

Shoo-Fly Pie

Shoo-Fly Pie is a beloved Amish confection that has its roots in a molasses cake. This sweet and indulgent dessert boasts a unique flavor profile courtesy of its primary ingredients: molasses, water, and a crunchy crumb topping. The defining characteristic of Shoo-Fly Pie is its rich, sticky texture, which makes it an excellent choice for satisfying your sweet tooth at any time of day – whether as a decadent dessert or a morning treat.

When enjoyed in a deep-dish pie shell, this Pennsylvania Dutch specialty truly comes alive, offering a quintessential Amish experience that’s not to be missed.

Buttermilk Pie

For decades, the Buttermilk Pie has remained a beloved vintage recipe, consistently pleasing palates across generations. This timeless treat has become an integral part of holiday traditions, effortlessly captivating crowds with its velvety texture and subtle hint of vanilla. Whether enjoyed during Thanksgiving or another special occasion, this classic dessert is sure to remain a staple in the world of pie enthusiasts, never losing its allure.