As you sink your teeth into a perfectly grilled steak, you’re transported to a world of pure culinary bliss. The tender fibers of ribeye, the bold character of sirloin, and the silky smoothness of filet mignon all conspire to create an unparalleled barbecue experience. And yet, there’s always room for more – more flavor, more excitement, and more opportunities to bring people together around the grill.
Whether you’re in the mood for something classic or looking to shake things up, our collection of mouthwatering bbq steak recipes has got you covered. Want even more inspiration? Our curated lists of Sizzling BBQ Summer Recipes and Best BBQ Sauce Recipes are packed with unique flavors and ideas to elevate any outdoor gathering. So go ahead, fire up the grill, and get ready to savor the thrill of a perfectly cooked steak.
Perfect Grilled Steak
Indulge in the ultimate culinary experience with the Perfect Grilled Steak with Herb Butter, a harmonious blend of savory flavors that will leave your taste buds singing. This show-stopping recipe masterfully combines a custom-crafted steak seasoning with a rich and aromatic herb butter, guaranteeing an unforgettable gastronomic adventure. As you effortlessly grill to perfection, the anticipation builds, culminating in each tender bite a symphony of savory delight.
Grilled Ribeye
Indulge in the rich flavors of this mouthwatering beef recipe, featuring a scrumptious brown sugar steak rub and a luxurious garlic butter sauce. With only 45 minutes from start to finish, you’ll be treating yourself to succulent, bite-sized morsels that leave a lasting impression.
Garlic Butter Grilled Steak & Shrimp
Indulge in the flavors of Cafe Delites with this delectable Garlic Butter Grilled Steak & Shrimp recipe, which can be cooked to perfection on a barbecue or grill using a grill pan. This gourmet meal is surprisingly quick to prepare, ready in under 15 minutes and boasting an authentic restaurant-quality taste that will impress your family and friends.
Spicy Grilled New York Steak
Indulge in a delectable steak experience reminiscent of high-end restaurants, without breaking the bank. This recipe for Spicy Grilled New York Steak is a game-changer, featuring a harmonious blend of rosemary, garlic, paprika, cayenne pepper, soy sauce, salt, and pepper that will elevate your culinary skills to new heights.
Korean BBQ Steak Bowls with Spicy Sesame Dressing
The delightful combination of thinly sliced steak, colorful bell peppers, and crunchy wonton strips is elevated by the freshness of scallions and leafy greens. The pièce de résistance is the bold, spicy kick from the sesame ginger dressing, which expertly balances flavors and textures in every satisfying bite.
Spicy Teriyaki Grilled Steak Kebabs
Indulge your senses in the bold flavors of Spicy Teriyaki Grilled Steak Kebabs, where tender, juicy steak and a colorful medley of vegetables harmonize to create an unforgettable culinary experience. Savor every bite as the perfect balance of sweet, savory, and spicy notes unfold, leaving you eager for another delicious encounter.
Sweet and Salty Grilled Steak With Cucumber Salad
The foundation of this steak marinade lies in nuoc cham, a flavorful Vietnamese sauce that hinges on simple ingredients such as fish sauce, garlic, and brown sugar. To prepare the marinade, you’ll need to acquire just two additional components: fresh jalapeño peppers and limes.
Interestingly, the nuoc cham’s adaptability extends beyond steak marinades – it also functions seamlessly as a salad dressing, allowing you to drizzle it over crisp vegetables like cucumber or radish for a refreshing addition.
Grilled Flank Steak with Tomato Salad
In a departure from traditional steak cooking techniques, we deliberately slice the grilled flank steak immediately after it’s cooked to preserve its natural juices. This clever move allows us to blend those savory fluids into the dressing, elevating the overall flavor profile of this recipe. Pair it with crusty bread for an unforgettable culinary experience.
Honey Bourbon Grilled Steak
For an unparalleled flavor experience, combine your steaks with a medley of mouthwatering marinades. Simply place the steaks in a one-gallon plastic bag and add a blend of soy sauce, bourbon, Worcestershire sauce, honey, and garlic powder. The harmonious balance of sweet and savory notes will guarantee that every bite is a culinary delight.
Asian Steak Marinade
Transform your weeknight dinners with the bold flavors of savory steak experiments. With just a few simple steps, you can easily prepare sirloin or flank steak for a quick and satisfying meal. Simply prep all the ingredients the night before, then grill to perfection while whipping up a fresh green salad to complement your dish.
Serve alongside steamed vegetables or a flavorful brown rice bowl, and don’t forget the game-changing Asian-inspired marinade that takes this classic recipe to new heights.
Flank Steak Marinade
The savory blend that elevates this dish is surprisingly straightforward: a harmonious union of balsamic vinegar, pungent garlic, fragrant rosemary, earthy oregano, and tangy mustard. By combining these ingredients, the marinade masterfully breaks down muscle fibers in the meat, tenderizing it effortlessly while infusing it with a rich, complex flavor profile.
The crowning touch comes from reserving a quarter cup of this savory elixir to drizzle over the perfectly cooked steak, adding an extra layer of depth and indulgence.
Grilled Steak Salad
The Modern Proper’s grilled steak salad recipe features tender skirt steak, char-grilled romaine, caramelized onions, sweet cherry tomatoes, creamy avocado, and pungent homemade blue cheese dressing, making it an ideal choice for a refreshing summer meal. This hearty salad combines the smoky flavor of grilled ingredients with the cooling crunch of fresh produce, creating a delightful harmony that’s sure to please even the most discerning palates.
Fajita Steak Kabobs
Indulge in the simplicity of these mouthwatering Fajita Steak Kabobs, which get their signature flavor from my easy-to-make Fajita Seasoning recipe. Perfectly suited for the warmth of summer, these kabobs are a quick and effortless dinner option that’s sure to impress.
Rib-Eye Steak with Grilled Corn Salad
Grilled corn salad is a quick and easy delight that’s perfect for pairing with a juicy ribeye. To make it, simply char the corn on the grill until slightly caramelized, then toss it with sautéed onions, diced tomatoes, crispy chiles, a squeeze of fresh lime juice, and a sprinkle of fragrant herbs. This flavorful salad comes together in under 10 minutes, offering a delightful contrast to the rich, savory flavor of grilled steak.
Beef Kabobs with Dijon Relish
Savor the flavors of the season by whipping up mouth-watering steak-and-vegetable skewers on your grill. With this straightforward recipe, you’ll be able to enjoy a well-rounded meal in no time. The beauty lies in its simplicity – minimal prep and marinating time mean you can have dinner ready in just a few effortless steps. The tangy zip of Dijon relish perfectly complements the natural taste of the steak, while also adding a hint of sweetness that will leave everyone wanting more.
Grilled Beef Tenderloin
Indulge in the rich flavors of this Grilled Beef Tenderloin Recipe, a culinary masterpiece that’s sure to impress at your next holiday gathering. The best part? This mouthwatering dish requires only 30 minutes of prep time, freeing up valuable oven space and saving you precious moments for other preparations. Experience the perfect blend of succulence and flavor with this straightforward yet impressive recipe.
Grilled Hanger Steak
Savoring the Flavors of the Belly Steak The belly steak, nestled just beneath the cow’s ribs, is a culinary treasure that boasts an unparalleled tenderness and rich flavor profile. This prized cut was once reserved by butchers for their own indulgence, as its exceptional taste left them wanting more. While it may not have the exact same level of delicacy as the tenderloin, the belly steak makes up for this with its bold, beefy flavors that linger on the palate.
If you’re looking to elevate your culinary experience, be sure to ask your local butcher about the availability of this delectable cut.
Sirloin Steak with Garlic Butter
As you near the end of cooking your sirloin steak, melt the butter over the top to create a rich and savory sealant for all the flavors to meld together harmoniously. This recipe’s crowning glory is its garlic-infused butter, which not only adds an aromatic depth but also tenderizes the steak beautifully. Pair it with a comforting side of mashed potatoes for a truly satisfying meal that will leave you wanting more.
Grilled Steak Tacos
Elevate your Taco Tuesdays with the bold flavors of Grilled Steak Tacos, topped with a vibrant medley of red onion, creamy avocado, fresh cilantro, and crumbly queso fresco. Whether it’s Taco Tuesday or just another day, these mouthwatering creations are sure to please. For an added layer of excitement, consider serving them alongside the tangy zip of Chimichurri Sauce, which adds a delightful burst of flavor to each bite.
Cajun Style Sirloin Steak
The culinary foundation of Santa Maria is built upon the bold flavors of Cajun spice. This distinctive seasoning plays a crucial role in elevating the dish to new heights, marrying the rich, meaty essence of American Cajun cuisine with the delightful contrasts of sweetness from sweet potatoes, saltiness from feta cheese, freshness from corn salsa, and heat from the spices themselves.
Grilled Korean Flank Steak
Indulge in a culinary adventure by substituting traditional marinades with a bold and zesty Korean-inspired blend of soy sauce, rice vinegar, and Sriracha. This unconventional approach yields an unforgettable Grilled Korean Flank Steak that’s guaranteed to wow your guests at the next backyard gathering. For optimal flavor, consider marinating the steak for an extended period, such as overnight, allowing the complex flavors to meld together and intensify.
Teriyaki Steak
Transforming the humble steak into a culinary masterpiece, Teriyaki is a revered Japanese marinade and grilling technique that imparts an unparalleled depth of flavor. By whipping up a homemade teriyaki sauce to complement a straightforward cut of beef, you can elevate your Grilled Teriyaki Steak game. This harmonious union pairs exquisitely with fluffy rice and a medley of stir-fried vegetables, making for a speedy and nutritious meal that’s sure to delight.
Garlic Chive Butter Grilled Steak
In just 14 minutes, a culinary masterpiece awaits. Cooking a sublime steak with garlic chive butter is a feat that can be accomplished with ease. The game-changer in this recipe is the incorporation of chive butter, which imbues the dish with an unmistakable flavor and intoxicating aroma, elevating the overall dining experience.
Grilled Steak And Asian Noodle Salad
In a culinary fusion that will tantalize your taste buds, this recipe brings together the bold flavors of Asia and Italy. Thinly sliced Top Sirloin Steak takes center stage, served atop whole-grain spaghetti that’s cooked to perfection. The real showstopper, however, is the creamy Asian sesame dressing that adds a rich, savory element to the dish. To take it to the next level, an assortment of vegetables is added, providing a pop of color and a boost of nutrients with each bite.
Grilled Skirt Steak With Mojo Marinade
Indulge in the rich flavors of a buttery grilled skirt steak, elevated by a zesty garlicky and citrusy mojo marinade that will revolutionize your steak-making routine. This game-changing recipe ensures you’ll never settle for ordinary steak preparation again. Pair it with a satisfying serving of black beans and rice for a well-rounded culinary experience.
Grilled Steak and Potatoes
Indulge in the flavors of a classic grilled steak dinner, easily prepared on your stovetop to delight both you and your loved ones. This straightforward recipe combines tender grilled steak with golden roasted potatoes and sweet, smoky red peppers for a mouthwatering meal that’s sure to become a family favorite.
Chimichurri Steak
Take your steak dinner to new heights by trying the mouthwatering Chimichurri Steak! This Argentinean culinary delight boasts an unbeatable combination of parsley, oregano, garlic, red wine vinegar, and olive oil. What’s more, this delectable sauce is surprisingly easy to prepare, making it the ideal accompaniment to a perfectly grilled steak.
Grilled Steak Burrito Bowls
In recent years, the concept of all-in-one bowls has gained immense popularity, offering a convenient and creative way to combine various ingredients like grains, proteins, and vegetables. One standout example is the Grilled Steak Burrito Bowls recipe, which masterfully blends fajita-style veggies with zesty Southwestern flavors and stunning visual appeal. This culinary masterpiece not only satisfies our taste buds but also presents an effortlessly stylish presentation.
Spicy Indian Steak
For those who crave a bold flavor, this Indian recipe boasts a robustly spicy marinade. However, for those seeking a milder experience, there are ways to tone down the heat. You can temper the spiciness by decreasing the quantity of spices or omitting ingredients like cayenne pepper and mustard seeds altogether. On the other hand, if you’re a spice enthusiast, feel free to amplify the flavor by adding more of these piquant elements.
Grilled Tuscan Steak
Indulge in the rich flavors of Italy from the comfort of your own backyard with Grilled Tuscan Steak. This effortless yet mouthwatering recipe is perfect for a summer cookout. Pair it with a selection of Italian-inspired side dishes and complement the meal with a glass of wine, transporting you to the Tuscan countryside without leaving home.
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Indulge your taste buds with a sizzling summer BBQ experience! Whether you’re craving the rich flavors of fish, the classic comfort of barbecue chicken, or something sweet to satisfy your cravings, we’ve got you covered. From mouthwatering fish recipes that’ll make you want to dive into the ocean, to refreshing desserts that’ll beat the heat – discover the perfect BBQ recipe for every palate and occasion.
Some Barbecue Essentials
When it comes to grilling, having the right tools can make all the difference. Two products that stand out are the Cuisinart CCG190RB Inch BBQ and the POLIGO 26PCS BBQ Accessories for Outdoor Grill Utensils Set. The Cuisinart BBQ features a spacious chrome-plated cooking rack, providing ample space to cook multiple items at once while distributing heat evenly. Additionally, its dual venting system allows for optimal charcoal management and temperature control.
To make transport easy and safe, the grill comes with three secure lid locks. On the other hand, the POLIGO 26PCS BBQ Accessories set is a comprehensive collection of stainless steel grilling tools that includes everything you need to get started. The set features professional-grade stainless steel utensils that are durable and safe to use.
With convenient storage options through hanging loops and a stylish carrying case, this set makes it easy to keep all your BBQ accessories organized and within reach. For those who want to grill in the evening or in low-light conditions, the KOSIN Barbecue Grill Light is an excellent addition to any grilling setup. This LED light provides a super bright and glare-free beam that illuminates the cooking area, making it easy to cook without any issues.
