19 Spicy Hot Dog Chili Recipes Perfect for Summer

Summer is here, and what better way to beat the heat than with a deliciously spicy hot dog chili recipe? The classic combination of juicy hot dogs and savory chili is a staple of summertime gatherings, and we’re taking it to the next level with 19 mouth-watering variations that pack a punch. From classic beef to vegetarian black bean, smoky slow-cooked to cheesy bacon, there’s something for every taste bud. In this article, we’ll take you on a journey through the world of spicy hot dog chili, featuring recipes that will make your taste buds do the happy dance.

Classic Beef Hot Dog Chili

Classic Beef Hot Dog Chili Recipe

A hearty and comforting chili recipe that’s perfect for topping hot dogs, burgers, or enjoying on its own with some crusty bread.

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 2 cloves of garlic, minced
– 1 red bell pepper, diced
– 2 tbsp chili powder
– 1 tsp ground cumin
– 1/2 tsp paprika
– 1/4 tsp cayenne pepper
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 cup beef broth
– Salt and pepper to taste

Instructions:

1. Brown the ground beef in a large pot over medium-high heat, breaking it up into small pieces as it cooks.
2. Add the onion, garlic, and bell pepper to the pot and cook until the vegetables are softened.
3. Stir in the chili powder, cumin, paprika, and cayenne pepper. Cook for 1 minute.
4. Add the diced tomatoes, beans, and beef broth to the pot. Season with salt and pepper to taste.
5. Bring the mixture to a simmer and cook for 20-25 minutes or until the flavors have melded together.

Cooking Time: 20-25 minutes

Serve hot and enjoy!

Spicy Tex-Mex Hot Dog Chili

A flavorful twist on traditional chili, this Spicy Tex-Mex version adds a bold kick with chipotle peppers and a hint of cumin. Perfect for topping hot dogs, tacos, or enjoying as a standalone snack.

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 chipotle pepper in adobo sauce, finely chopped
– 1 tsp ground cumin
– 1/2 tsp paprika
– Salt and pepper, to taste
– 1/4 cup water

Instructions:

1. Brown the ground beef in a large pot over medium-high heat, breaking it up with a spoon as it cooks.
2. Add the diced onion, minced garlic, and red bell pepper. Cook until the vegetables are softened, about 5 minutes.
3. Stir in the chipotle pepper, cumin, paprika, salt, and pepper.
4. Add the canned tomatoes, beans, and water. Bring to a simmer.
5. Reduce heat to low and let cook for 30 minutes, stirring occasionally.

Cooking Time: 30-40 minutes

Vegetarian Black Bean Hot Dog Chili

A hearty and flavorful chili perfect for a quick weeknight dinner or a casual gathering with friends. This vegetarian black bean hot dog chili is a twist on the classic recipe, featuring plant-based ingredients that are just as satisfying.

Ingredients:

– 1 can black beans, drained and rinsed
– 1 can diced tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup vegetable broth
– 1 tablespoon chili powder
– 1 teaspoon ground cumin
– Salt and pepper, to taste
– Optional: hot dogs, sliced (for serving)

Instructions:

1. In a large pot, sauté the onion and garlic until softened.
2. Add the black beans, diced tomatoes, vegetable broth, chili powder, and cumin. Stir well.
3. Bring the mixture to a simmer and let cook for 20-25 minutes or until the flavors have melded together.
4. Season with salt and pepper to taste.
5. Serve hot, topped with sliced hot dogs if desired.

Cooking Time: 20-25 minutes

Slow-Cooked Smoky Hot Dog Chili

This hearty chili recipe combines the smoky flavor of hot dogs with the richness of slow-cooked beef and a hint of spice. Perfect for a cozy night in or a crowd-pleasing gathering.

Ingredients:

– 1 lb ground beef
– 2 hot dogs, sliced
– 1 large onion, diced
– 3 cloves garlic, minced
– 1 red bell pepper, diced
– 2 tbsp chili powder
– 1 tsp ground cumin
– 1/2 tsp smoked paprika
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) kidney beans, drained and rinsed
– 1 cup beef broth
– Salt and pepper to taste

Instructions:

1. Brown the ground beef in a large skillet over medium-high heat, breaking it up into small pieces as it cooks.
2. Add the sliced hot dogs, onion, garlic, and red bell pepper to the skillet. Cook until the vegetables are tender, about 5 minutes.
3. Stir in chili powder, cumin, smoked paprika, diced tomatoes, kidney beans, and beef broth. Bring the mixture to a simmer.
4. Transfer the mixture to a slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
5. Season with salt and pepper to taste.

Cooking Time: 6-8 hours (low) or 3-4 hours (high)

Cheesy Bacon Hot Dog Chili

Elevate your hot dog game with this creamy, cheesy, and savory chili recipe featuring crispy bacon and juicy hot dogs.

Ingredients:
– 1 lb ground beef
– 1 medium onion, diced
– 2 cloves of garlic, minced
– 1 red bell pepper, diced
– 2 tbsp tomato paste
– 1 can (14.5 oz) diced tomatoes
– 1 cup beef broth
– 1 tsp chili powder
– 1 tsp ground cumin
– Salt and pepper to taste
– 4 hot dogs, sliced
– 6 slices of bacon, cooked and crumbled
– 1 cup shredded cheddar cheese
– Optional toppings: chopped onions, sour cream, diced tomatoes

Instructions:
1. Brown the ground beef in a large pot over medium-high heat.
2. Add onion, garlic, and red bell pepper; cook until vegetables are tender.
3. Stir in tomato paste, chili powder, and cumin; cook for 1 minute.
4. Add diced tomatoes, beef broth, salt, and pepper; bring to a simmer.
5. Reduce heat to low; let chili cook for 30 minutes.
6. Add sliced hot dogs and cooked bacon to the pot; stir until heated through.
7. Stir in shredded cheddar cheese until melted.
8. Serve hot with desired toppings.

Cooking Time: 35-40 minutes

Sweet and Tangy Hot Dog Chili

This classic chili recipe adds a twist with sweet and tangy flavors that perfectly complement hot dogs. It’s a crowd-pleaser for any gathering or backyard BBQ!

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 3 cloves of garlic, minced
– 1 red bell pepper, diced
– 2 tbsp tomato paste
– 1 can (14.5 oz) diced tomatoes
– 1 cup sweet and tangy BBQ sauce (homemade or store-bought)
– 1 tsp chili powder
– Salt and pepper, to taste
– 8 hot dogs, sliced

Instructions:

1. Brown ground beef in a large pot over medium-high heat.
2. Add onion, garlic, and red bell pepper; cook until vegetables are tender.
3. Stir in tomato paste, diced tomatoes, BBQ sauce, chili powder, salt, and pepper.
4. Bring to a simmer and let cook for 20-25 minutes or until flavors have melded together.
5. Serve hot dog slices on top of the chili and enjoy!

Cooking Time: 25-30 minutes

Chipotle Hot Dog Chili with a Kick

Elevate your chili game with this bold and spicy recipe that combines the flavors of chipotle peppers, hot dogs, and classic beef chili.

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 2 cloves garlic, minced
– 1 cup chopped bell pepper
– 2 chipotle peppers in adobo sauce, chopped
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 tsp chili powder
– Salt and pepper to taste
– 4 hot dogs, sliced
– Optional: shredded cheese, sour cream, diced onions for toppings

Instructions:

1. Brown ground beef in a large pot over medium-high heat, breaking it up with a spoon as it cooks.
2. Add onion, garlic, bell pepper, and chipotle peppers to the pot; cook until vegetables are tender.
3. Stir in chili powder, salt, and pepper.
4. Add diced tomatoes and red kidney beans to the pot; bring to a simmer.
5. Reduce heat to low and let chili cook for 20-25 minutes or until flavors have melded together.
6. Add sliced hot dogs to the pot during the last 5 minutes of cooking.
7. Serve hot, topped with your choice of cheese, sour cream, and diced onions.

Cooking Time: 30-40 minutes

Jalapeño and Cheddar Hot Dog Chili

Get ready to spice up your hot dog game with this bold and creamy chili recipe, perfect for a quick weeknight dinner or a party favorite. This jalapeño and cheddar hot dog chili combines the flavors of hot dogs, peppers, and cheese in a deliciously addictive way.

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 3-4 jalapeños, seeded and chopped
– 2 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 cup beef broth
– 1 tsp chili powder
– Salt and pepper to taste
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped green onions for garnish (optional)

Instructions:

1. Brown ground beef in a large pot over medium-high heat, breaking it up into small pieces.
2. Add onion, jalapeños, and garlic; cook until vegetables are softened.
3. Stir in chili powder, diced tomatoes, and beef broth; bring to a simmer.
4. Reduce heat to low and let chili cook for 10-15 minutes or until heated through.
5. Stir in shredded cheddar cheese until melted and well combined.
6. Serve hot, garnished with chopped green onions if desired.

Cooking Time: 20-25 minutes

BBQ-Inspired Hot Dog Chili

Get ready to elevate your hot dog game with this sweet and smoky chili recipe that’s perfect for a backyard BBQ or a quick weeknight dinner. This comforting dish combines the flavors of ketchup, brown sugar, and smoked paprika to create a rich and tangy sauce.

Ingredients:

– 1 lb ground beef
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 2 tbsp tomato paste
– 1 cup ketchup
– 2 tbsp brown sugar
– 1 tsp smoked paprika
– 1 tsp chili powder
– 1/2 tsp ground cumin
– Salt and pepper to taste
– 1 can (14.5 oz) diced tomatoes
– 1 cup beef broth

Instructions:

1. Brown the ground beef in a large pot over medium-high heat, breaking it up into small pieces as it cooks.
2. Add the onion, garlic, and red bell pepper to the pot and cook until the vegetables are softened.
3. Stir in the tomato paste, ketchup, brown sugar, smoked paprika, chili powder, cumin, salt, and pepper. Cook for 1-2 minutes.
4. Add the diced tomatoes and beef broth to the pot, stirring to combine.
5. Bring the mixture to a simmer and cook for 20-25 minutes or until the flavors have melded together.

Cooking Time: 25 minutes

Cincinnati-Style Hot Dog Chili

A classic Cincinnati staple, this hot dog chili is a must-have at any Reds game or backyard BBQ. This recipe brings together the perfect blend of spices and flavors to elevate your hot dogs to new heights.

Ingredients:

– 1 lb ground beef
– 1 large onion, finely chopped
– 2 cloves garlic, minced
– 1 cup canned crushed tomatoes
– 1 cup water
– 1 tsp ground cumin
– 1 tsp chili powder
– 1/2 tsp paprika
– Salt and pepper to taste
– Optional: brown sugar, vinegar (for those who like it a little sweeter)

Instructions:

1. In a large pot or Dutch oven, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks.
2. Add the chopped onion and minced garlic; cook until the onion is translucent.
3. Stir in the crushed tomatoes, water, cumin, chili powder, paprika, salt, and pepper.
4. Bring the mixture to a simmer and let cook for 20-25 minutes or until the flavors have melded together.
5. Taste and adjust seasoning as needed.

Cooking Time: 25-30 minutes

Loaded Nacho Hot Dog Chili

Elevate your chili game with this creative recipe that combines the comfort of hot dogs with the bold flavors of nachos!

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 2 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 tsp chili powder
– 1 tsp ground cumin
– 1/2 tsp paprika
– Salt and pepper, to taste
– 4 hot dogs, sliced
– 1 cup shredded cheddar cheese
– 1/2 cup chopped fresh cilantro (optional)
– Nacho toppings: jalapeños, sour cream, salsa, etc.

Instructions:

1. Brown ground beef in a large pot over medium-high heat, breaking it up into small pieces.
2. Add onion and garlic; cook until softened.
3. Stir in chili powder, cumin, paprika, salt, and pepper.
4. Add diced tomatoes and red kidney beans; simmer 30 minutes.
5. Add sliced hot dogs and stir to combine.
6. Top with shredded cheese and desired nacho toppings.
7. Simmer 10-15 minutes or until cheese is melted and bubbly.

Cooking Time: 45-50 minutes

Buffalo Hot Dog Chili with Blue Cheese

Get ready to level up your chili game with this spicy and savory recipe that combines the bold flavors of Buffalo wings with classic hot dog chili. This unique twist is sure to become a new favorite!

Ingredients:

– 1 lb ground beef
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 cup canned crushed tomatoes
– 1/4 cup hot sauce (Frank’s RedHot)
– 1 tsp chili powder
– Salt and pepper, to taste
– 8 oz blue cheese crumbles
– 4 hot dogs, sliced

Instructions:

1. Brown ground beef in a large pot over medium-high heat. Drain excess fat.
2. Add onion, garlic, crushed tomatoes, hot sauce, and chili powder. Stir to combine.
3. Bring to a simmer and let cook for 15-20 minutes or until thickened slightly.
4. Season with salt and pepper to taste.
5. Serve hot dog slices on top of the chili and sprinkle with blue cheese crumbles.

Cooking Time: 20-25 minutes

Pulled Pork Hot Dog Chili

Elevate your hot dog game with this hearty and flavorful pulled pork chili recipe, perfect for a casual gathering or sports day snack.

Ingredients:

– 1 lb pulled pork (homemade or store-bought)
– 1 can (14.5 oz) diced tomatoes
– 1/2 cup chicken broth
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– 1/4 teaspoon ground cumin
– Salt and pepper, to taste
– 8 hot dogs, sliced
– Chopped onions, shredded cheese, and pickle slices for toppings (optional)

Instructions:

1. In a large pot or Dutch oven, combine pulled pork, diced tomatoes, chicken broth, brown sugar, smoked paprika, cumin, salt, and pepper.
2. Bring the mixture to a simmer over medium heat, then reduce the heat to low and let cook for 10-15 minutes.
3. Add sliced hot dogs to the pot and cook for an additional 5 minutes, or until heated through.
4. Taste and adjust seasoning as needed.
5. Serve hot with desired toppings.

Cooking Time: 20-25 minutes

Fire-Roasted Tomato Hot Dog Chili

Elevate your hot dog game with this bold and flavorful chili recipe, roasted to perfection over an open flame.

Ingredients:

– 1 lb ground beef
– 1 large onion, diced
– 2 cloves garlic, minced
– 2 cups fire-roasted tomatoes (see note)
– 1 cup canned crushed tomatoes
– 1/4 cup tomato paste
– 2 tbsp chili powder
– 1 tsp ground cumin
– Salt and pepper to taste
– 8 hot dogs, sliced

Instructions:

1. Preheat grill or fire pit to medium-high heat.
2. In a large pot, cook the ground beef over medium heat until browned, breaking it up into small pieces as it cooks.
3. Add diced onion and minced garlic; cook until onion is translucent.
4. Stir in roasted tomatoes, crushed tomatoes, tomato paste, chili powder, and cumin.
5. Bring mixture to a simmer and let cook for 10-15 minutes or until thickened slightly.
6. Serve hot dog slices on top of the chili.

Cooking Time: 20-25 minutes

Maple Bourbon Hot Dog Chili

A sweet and savory twist on traditional chili, this recipe combines the rich flavors of maple syrup and bourbon with classic hot dog chili ingredients for a unique and delicious treat.

Ingredients:

– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 red bell pepper, diced
– 2 tbsp tomato paste
– 2 cups beef broth
– 1/4 cup maple syrup
– 2 tbsp bourbon whiskey
– 1 tsp chili powder
– Salt and pepper to taste
– 8-10 hot dogs, sliced

Instructions:

1. Brown the ground beef in a large pot over medium-high heat.
2. Add the onion, garlic, and red bell pepper; cook until the vegetables are softened.
3. Stir in the tomato paste, beef broth, maple syrup, bourbon, chili powder, salt, and pepper.
4. Bring the mixture to a simmer and let cook for 20-25 minutes or until thickened slightly.
5. Add the sliced hot dogs to the pot and stir to combine.
6. Simmer for an additional 5 minutes before serving.

Cooking Time: 30-35 minutes

Low-Carb Turkey Hot Dog Chili

A twist on traditional chili, this recipe uses turkey hot dogs and reduced-carb ingredients to create a delicious and satisfying dish that’s perfect for low-carb diets.

Ingredients:

– 1 lb ground turkey
– 2 turkey hot dogs, sliced
– 1 onion, diced
– 2 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes, drained
– 1 cup beef broth
– 1 tsp chili powder
– 1/2 tsp ground cumin
– Salt and pepper, to taste
– Optional: chopped bell peppers, jalapeños, or other desired toppings

Instructions:

1. Brown the ground turkey in a large skillet over medium-high heat, breaking it up into small pieces as it cooks.
2. Add the sliced turkey hot dogs, onion, garlic, chili powder, and cumin to the skillet. Cook until the onion is translucent.
3. Stir in the diced tomatoes and beef broth. Bring the mixture to a simmer.
4. Reduce heat to low and let cook for 20-25 minutes or until the flavors have melded together.
5. Season with salt and pepper to taste.
6. Serve hot, garnished with optional toppings as desired.

Cooking Time: 20-25 minutes

Southwestern Corn and Bean Hot Dog Chili

Get ready to spice up your hot dog game with this flavorful and filling chili recipe! This Southwestern-inspired dish combines the comfort of traditional chili with the brightness of corn, beans, and a hint of cumin.

Ingredients:

– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 cup frozen corn kernels
– 1 tsp chili powder
– 1 tsp ground cumin
– Salt and pepper to taste
– 1/4 cup water

Instructions:

1. Brown the ground beef in a large pot over medium-high heat, breaking it up into small pieces as it cooks.
2. Add the onion and garlic; cook until the onion is translucent.
3. Stir in the chili powder, cumin, salt, and pepper. Cook for 1 minute.
4. Add the diced tomatoes, beans, corn, and water. Bring to a simmer.
5. Reduce heat to low and let chili cook for 20-25 minutes or until the flavors have melded together.

Cooking Time: 20-25 minutes

Garlic Lover’s Hot Dog Chili

Elevate your hot dog game with this savory and aromatic chili recipe that combines the flavors of garlic, onions, and ground beef. Perfect for a cozy night in or a backyard barbecue.

Ingredients:

– 1 lb ground beef
– 2 cloves garlic, minced
– 1 medium onion, diced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) red kidney beans, drained and rinsed
– 1 tsp chili powder
– 1/2 tsp paprika
– Salt and pepper, to taste
– 2 tbsp tomato paste

Instructions:

1. Cook ground beef in a large pot over medium-high heat until browned, breaking into small pieces as it cooks.
2. Add minced garlic and cook for an additional minute, until fragrant.
3. Add diced onion and cook until translucent.
4. Stir in chili powder, paprika, salt, and pepper. Cook for 1 minute.
5. Add canned tomatoes, red kidney beans, and tomato paste. Simmer for 20-25 minutes or until heated through.

Cooking Time: 25-30 minutes

Thai Peanut Hot Dog Chili

Thai Peanut Hot Dog Chili: A flavorful twist on traditional chili that combines the spicy kick of Thai peanut sauce with the comfort of a hot dog in a bowl.

Ingredients:

– 1 lb ground beef
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup cooked hot dogs, sliced
– 1 can (14.5 oz) diced tomatoes
– 1/4 cup Thai peanut sauce
– 1 tablespoon soy sauce
– 1 teaspoon ground cumin
– 1/2 teaspoon paprika
– Salt and pepper to taste
– Optional: chopped green onions, peanuts, or cilantro for garnish

Instructions:

1. Cook the ground beef in a large pot over medium-high heat until browned, breaking it up into small pieces as it cooks.
2. Add the diced onion and minced garlic; cook until the onion is translucent.
3. Stir in the sliced hot dogs, cooked through.
4. Add the canned tomatoes, Thai peanut sauce, soy sauce, cumin, paprika, salt, and pepper. Simmer for 15-20 minutes or until heated through.
5. Taste and adjust seasoning as needed.

Cooking Time: 20-25 minutes

Summary

Get ready for a hot dog party with these 19 spicy and delicious chili recipes perfect for summer! From classic beef to vegetarian black bean, and even buffalo blue cheese, there’s something for everyone. Whether you like it sweet and tangy or smoky and slow-cooked, these recipes will satisfy your cravings. Try out the Chipotle Hot Dog Chili with a Kick, Jalapeño and Cheddar Hot Dog Chili, or the Loaded Nacho Hot Dog Chili – just to name a few! These mouthwatering chili hot dog combinations are sure to be a hit at your next backyard barbecue or family gathering.