Get ready to fiesta like there’s no mañana! Cinco de Mayo is just around the corner, and we’ve got the perfect plant-based recipes to spice up your celebration. From creamy guacamole to vibrant tacos, our vegan dishes will transport you to a flavorful fiesta in no time. To get started, simply don your sombrero and let the culinary excitement begin! And if you’re craving more mouth-watering recipe ideas, be sure to check out our best plant-based recipes for inspiration.
As you may know, Cinco de Mayo commemorates the Mexican army’s triumphant victory over French forces at the Battle of Puebla on May 5, 1862. While it’s primarily celebrated in Mexico and Puebla, the holiday has taken on a new meaning in the United States – a joyful celebration of Mexican culture and heritage. Whether you’re hosting a party or attending one, our vegan recipes will ensure that you don’t miss out on any of the flavor.
ESQUITES (MEXICAN STREET CORN SALAD)
Indulge in the vibrant flavors of Mexico with a delectable Street Corn Salad that’s as refreshing as it is flavorful. Charred sweet corn adds a smoky depth to this creamy and revitalizing dish, perfect for hot summer days. And the best part? It can be prepared in just 20 minutes, making it an ideal quick fix to satisfy your cravings.
VEGETARIAN MEXICAN RICE
Cook with Manali presents a delectable one-pot vegetarian Mexican rice dish that effortlessly serves as both a side and main course option. Characterized by its subtle seasoning, this recipe incorporates a medley of ingredients including corn, tomato, garlic, onion, and jalapeno, making it an ideal choice for vegans and those adhering to a gluten-free lifestyle.
MEXICAN STREET CORN DIP
Embracing a dairy-free lifestyle after making the switch to veganism, I’ve discovered a delightful alternative to traditional elote: Mexican Street Corn Dip. This tasty treat captures the same sweet and spicy essence of the classic corn-on-the-cob experience without relying on any dairy products. What’s more, it can be whipped up in mere minutes – perfect for satisfying your cravings or entertaining guests.
ROASTED YAM TACOS
Kick off the festive season by combining two passions: Cinco de Mayo and plant-based, gluten-free delights. Indulge in scrumptious, nutritious, and completely vegan and gluten-free tacos that will satisfy your cravings!
VEGAN CINNAMON CASHEW MILK FLAN
Indulge in the creamy delight of this vegan flan, perfect for your Cinco de Mayo festivities. This show-stopping dessert relies on the richness of homemade cashew milk, infused with the warm aromas of cinnamon and a subtle nod to nutmeg. A refreshing twist on traditional desserts, this vegan treat is sure to impress your guests.
CREAMY ELOTE (MEXICAN CORN) PASTA
Indulge in this delectable pasta dish without feeling too guilty – its rich flavor profile belies its surprisingly light and airy texture. The absence of meat only adds to its appeal, making it an excellent choice for a satisfying yet wholesome meal.
BLACK BEAN BURRITO BOWL
Little Spoon Farm is a haven for flavorful, plant-based meals that cater to various occasions. For instance, when hosting a Cinco de Mayo celebration or simply seeking a delightful dinner, the Black Bean Burrito Bowls stand out as an excellent choice. These bowls are filled with an abundance of flavor and accompanied by a creamy chipotle sauce that is free from dairy, making it an ideal option for those following a vegan lifestyle.
The recipe’s versatility also makes it perfect for daily meals or special gatherings alike.
5-INGREDIENT SPANISH QUINOA
This delightful Spanish-inspired quinoa dish is a cinch to prepare, calling for just five essential components and a single cooking vessel. Its versatility makes it an excellent option as a standalone side dish or the foundation of a more substantial meal when paired with protein-rich additions and sautéed vegetables.
VEGAN TACO SALAD
Indulge in a flavorful culinary escape without sacrificing your dietary preferences. For those craving Mexican cuisine, I recommend trying out a scrumptious vegan taco salad bowl that not only caters to your taste buds but also accommodates common dietary restrictions such as gluten-free, dairy-free, and meat-free.
HOMEMADE VEGAN TAQUITOS
Indulge in the flavors of Mexico without compromising on health, thanks to these scrumptious vegan taquitos. Made with wholesome ingredients like black beans and butternut squash, they’re an ideal treat for any occasion – whether it’s a casual dinner or a lively celebration. These bite-sized delights are sure to win hearts with their vibrant flavor profile, reminiscent of a festive Cinco de Mayo gathering.
VEGAN TOSTADA
Indulge in the vibrant flavors of this vegan tostada, where succulent salsa-marinated tofu and an array of savory vegetables come together in perfect harmony. This delightful dish is an ideal solution for a speedy and satisfying vegan dinner, whether you’re cooking on a whim or seeking a reliable option for any day of the week.
VEGAN MARGARITA CUPCAKES
This Labeless Nutrition recipe boasts an impressive array of benefits. Not only is it a cinch to prepare, but it also eschews the need for vegan eggs, allowing for a seamless baking experience. The real showstopper, however, lies in its delectable flavor profile – a harmonious balance of bright lime zest and subtle tequila undertones that can be easily omitted for those who prefer a straightforward taste.
Additionally, this recipe stands out from the crowd by utilizing 1/4 cup less sugar than many traditional cupcake recipes, making it an attractive option for those monitoring their sweet intake. Furthermore, its vibrant green hue emerges naturally, providing a stunning visual appeal that’s perfect for warm-weather gatherings and impromptu get-togethers alike.
VEGAN KIMCHI QUESADILLAS
While traditional quesadillas may have cheese as their crowning glory, don’t underestimate the power of plant-based alternatives. A simple swap from dairy-filled kimchi to vegan kimchi can elevate this classic dish into a flavorful masterpiece. This innovative twist is perfect for a Cinco de Mayo celebration or any gathering where you want to impress your vegan guests.
The addition of creamy avocado slices takes these quesadillas to new heights, making them an unbeatable option for vegans and non-vegans alike.
VEGAN TAMALES
Discovering the ease of making vegan tamales is a delightful experience! By swapping traditional lard with a neutral-tasting cooking oil, such as vegetable or corn oil, you can create delicious and authentic Mexican-inspired dishes that cater to vegan dietary needs. Whether serving them as an entrée for special events or adding them to your holiday menu, these comforting treats are sure to please even the most discerning palates.
VEGAN NACHOS WITH BLACK BEANS
Savor the Flavor of Mexico without Compromise: A Perfect Vegan Nacho Recipe
Imagine a mouthwatering nacho platter, smothered in rich flavors and textures, that’s not only vegan-friendly but also gluten-free. Our recipe for Black Bean-topped Vegan Nachos is the epitome of Mexican cuisine, reimagined with compassion and consideration for dietary restrictions.
Get ready to indulge!
CRISPY SWEET POTATO TACOS
Embracing a dairy-free lifestyle has its perks, especially when it comes to creative culinary combinations. Case in point: these scrumptious vegan sweet potato tacos that seamlessly blend Meatless Monday and Taco Tuesday vibes. The recipe itself is quite straightforward – simply fill corn tortillas with seasoned roasted sweet potatoes and homemade refried beans, pop them into the oven, and finish with a zesty avocado cilantro lime ranch for an added layer of creamy indulgence.
BEST GUACAMOLE RECIPE
This scrumptious guacamole recipe is a game-changer – not only does it come together in no time, but its combination of creamy avocados, pungent garlic, zesty lime juice, and crunchy textures from the red onion, tomato, and cilantro make for a delightfully healthy snack or topping. Whether you’re looking to dip tortilla chips, add some zest to your sandwich or salad, or elevate your taco or burrito game, this recipe has got you covered.
CRISPY BLACK BEAN TACOS
When looking for a quick and budget-friendly dinner solution, consider whipping up some Crispy Black Bean Tacos. This plant-based option features a flavorful chipotle-seasoned black bean filling that’s simply irresistible. To take it to the next level, bake the tacos until they’re golden brown and crispy on the outside, while remaining tender and flavorful within.
BEAN POZOLE (POZOLE DE FRIJOL)
Savor the warmth and flavor of Bean Pozole, a hearty and wholesome vegan soup that’s surprisingly easy to prepare. With only a handful of basic ingredients, you can whip up a delicious and nutritious meal in no time.
HUMMUS QUESADILLAS WITHOUT CHEESE
The culinary masterpiece that is my pure plant quesadilla boasts an unconventional twist – it replaces traditional cheese with creamy hummus. This innovative combination is elevated by the addition of savory seasoned mushrooms, crunchy red bell peppers, sautéed onions, black beans, and the richness of avocado. The hummus not only serves as a clever binder but also infuses the dish with a depth of flavor that’s nothing short of remarkable.
Despite its simplicity, this plant-based delight is packed with an impressive array of textures and tastes, making it a true showstopper in the world of vegetarian cuisine.
VEGAN JALAPENO POPPERS
Indulge in the spicy delight of these baked vegan jalapeño poppers, ideal for a party appetizer or snack. Fresh jalapeños are stuffed with creamy vegan cheese, coated in a crunchy breading, and then oven-baked to perfection, yielding a tender interior and crispy exterior.
SIMPLE 321 MARGARITA
The Bright Eyed Baker’s 321 Margarita recipe is a masterclass in simplicity, requiring only three ingredients to craft a strong, tangy, and revitalizing classic Mexican cocktail. The beauty of this drink lies not only in its ease of preparation but also in its ability to be easily customized to suit individual tastes. For those who like a little extra heat, the addition of jalapeño peppers adds an exciting layer of complexity, while still maintaining the refreshing essence of the original.
VEGAN FISH TACOS WITH CHIPOTLE AIOLI
Indulge in the delightful fusion of flavors with Zardy Plants’ Vegan Fish Tacos – a culinary masterpiece that’s both satisfying and refreshing. This quick and easy recipe can be whipped up in just 30 minutes, allowing you to customize your taco experience with an array of tantalizing toppings.
Savor the creamy smoothness of avocado, the tangy crunch of red cabbage, and the bold kick of chipotle aioli as these flavors meld together to create a truly unforgettable dining experience that’s sure to tantalize your taste buds.
MEXICAN BUDDHA BOWL
Indulge in the vibrant flavors and textures of a 30-minute plant-based Mexican Buddha Bowl, perfect for a quick yet satisfying dinner that’s easily customizable to suit any palate.
MEXICAN GREEN CHILI VEGGIE BURGERS
For those who haven’t had the pleasure of experiencing green chilies yet, it’s high time you give them a try! These underrated gems offer a unique flavor profile that’s both bold and subtle, with mild and hot varieties to suit every taste bud. What’s more impressive is just how straightforward they are to incorporate into your cooking – simply open a can and pour, requiring minimal effort but yielding maximum flavor.
CHIA LIME AGUA FRESCA
Incorporating the nutritious properties of chia seeds into a refreshing beverage, Chia Lime Agua Fresca, also known as Agua de Limón con Chia, is a revitalizing twist on traditional lemonade or limeade. This unique drink not only satisfies your thirst but also provides an extra boost to your energy levels thanks to its protein and fiber content.
VEGAN MEXICAN QUINOA STUFFED PEPPERS
Transform the flavors of Mexico into a nutritious and satisfying meal with our simple recipe for Quinoa Stuffed Peppers. This vibrant vegetarian option serves as a wholesome main course, perfect for busy days or meal prep endeavors. For more plant-based cooking inspiration, explore our collection of Healthy Quinoa Recipes.
VEGAN TACO CASSEROLE
Indulge in the rich flavors of Mexico without compromising on your dietary preferences. A vegan Mexican casserole, made with wholesome ingredients, can be a game-changer for those who follow a plant-based lifestyle. By combining creamy refried beans, tangy salsa, crunchy chips, and crisp lettuce, you’ll create a multi-layered masterpiece that’s not only delicious but also free from dairy, gluten, and other common allergens.
BAKED VEGAN CHIMICHANGAS
Indulge in the unassuming delight of these Baked Vegan Chimichangas, which convincingly rival even the most renowned Mexican eateries. The secret to their irresistible charm lies in the Cheesy Soy Curls, slowly cooked in a bold RoTel Salsa that awakens the senses, and topped with a tangy Green Chile Sour Cream – a trifecta of flavors that will leave you craving more.
VEGAN TRES LECHES CAKE
The sweet union of thyme and love comes alive in this delectable Vegan Tres Leches Cake, a Latin American dessert reimagined using three distinct plant-based milks. As you indulge, be sure to serve it chilled for an optimal taste experience, with the creamy coconut whipped cream adding a delightful finishing touch.
MEXICAN TORTILLA PINWHEELS (VEGAN)
Indulge in the flavors of Mexico with these quick and easy-to-make Tortilla Pinwheels that are sure to impress your guests. With just 25 minutes of preparation time, you can create a delicious and addictive appetizer or side dish that’s perfect for any occasion. The harmonious blend of cream cheese, olives, fresh herbs, heat, and spice in each bite is an absolute delight, making it a crowd-pleaser at every gathering I’ve had the pleasure of serving them.
GLUTEN-FREE CHIP & GUACAMOLE BITES
Innovate your gatherings with these scrumptious gluten-free chip and guacamole bites, perfect for parties or potlucks. Unlike simply bringing chips and guacamole, these bite-sized treats elevate the snacking experience while remaining effortlessly simple to prepare. As you celebrate Cinco de Mayo this year, consider taking it up a notch by incorporating mouth-watering vegan recipes into your menu.
From rich queso dips to filling burrito bowls and refreshing horchata drinks, there’s no shortage of delectable options to make the occasion truly unforgettable. So don’t be afraid to get creative in the kitchen and indulge in your vegan feast on May 5th – Feliz Cinco de Mayo!
Related PRINTABLES:
Discover the convenience and organization that a well-crafted printable can bring to your meal planning, recipe tracking, and food management routine. With our unique collection of free printables, you’ll be able to plan and prepare meals with ease, keep track of your favorite recipes, and monitor your eating habits like never before.
From free meal planner printables to customizable recipe card templates and insightful food trackers, our offerings will help you streamline your kitchen workflow and make healthy living a breeze.
SOME CINCO DE MAYO DECORS THAT YOU CAN BUY:
Transform your parties into vibrant celebrations with our carefully curated selection of Fiesta Theme Photography Backdrop & Studio Props Kit, Cinco De Mayo Party Decorations, Mexican Photo Booth background for pictures, Summer Pool Mexicana Birthday Party Supplies. This comprehensive kit includes a 4.5×6 feet vibrant silk screen non-glare printing backdrop on 100% knitted polyester fabric, perfect for both outdoor and indoor use.
The package also features long-lasting bright color photo booth props cutouts printed with matte lamination on durable card stock. For a memorable Cinco de Mayo Fiesta or Taco Party, our Prestee Multicolor Disposable Plastic Margarita Glasses – 12 oz Hard Cocktail Cups are the perfect addition. With 48 glasses in one pack, you’ll never run out of this essential party supply. Each glass is made from high-quality material and can be assembled in seconds.
Take your celebration to the next level with our 35PCS Fiesta Paper Fan Party Decorations Set – Cinco De Mayo Pom Poms, Pennant, Garland String, Banner, Hanging Swirls Decor Supplies (Multicolored). This colorful set includes a variety of decorations such as paper fans, pom poms, garland string, pennant, banner, and hanging swirls. Each decoration is carefully crafted to add a touch of fiesta flair to your party. The kit also includes self-sealing stickers and paperclips for easy assembly.
